How To Make The Famous Green Sauce Used On Burgers

hamburguer lanche sanduiche maionese
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Even those who are expert at making home-made sandwiches with selected ingredients and delicious products may miss the famous green herb-tempered mayonnaise that ensures extra flavor in hamburgers. If you love this green sauce, know that you can make your own homemade version following the directions on Ana Maria Brogui YouTube channel. 

The recipe is in Portuguese, but it's so yummy we translate the recipe for you! 

Green sauce for your burgers


  • 2 cups of mayonnaise
  • salt
  • 3 tablespoons chives and chopped parsley
  • 1 teaspoon garlic, chopped


To prepare the homemade mayonnaise with herbs, simply put in a blender and mix until achieving the desired consistency.

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Translated article original published on VIX Brazil, by Paulo Nobuo.